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Parisian Daiquiri

Name: Parisian Daiquiri
Prep time: 3 min
Yield: 1 glass
Ingredients: 40 ml BACARDÍ Carta Blanca Rum; 20 ml St‑Germain Elderflower Liqueur; 20 ml fresh lime juice; 1 teaspoon of caster sugar

iNGREDIENTS

40 ml BACARDÍ Carta Blanca Rum
20 ml St‑Germain Elderflower Liqueur
20 ml fresh lime juice
1 teaspoon of caster sugar

dIRECTIONS

Place your sugar and freshly squeezed lime into a shaker and stir until the sugar has dissolved.
Pour in your St‑Germain elderflower liqueur and white rum.
Add ice into your shaker and shake vigorously until the drink is nicely chilled.
Fine strain into a chilled coupette glass.

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